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Looking for an exciting way to enjoy your coffee? Look no further than the bourbon coffee recipe. This delicious cocktail brings together the rich, full-bodied taste of Kentucky bourbon with the smoothness of freshly brewed coffee. With just a few simple ingredients and some expert tips, you can make a bourbon coffee that will impress even the most sophisticated of coffee lovers.

But why limit yourself to just one version of this classic drink? In this recipe article, we’ll show you how to make several variations of bourbon coffee, including iced coffee, cold brew cocktails, and even an Irish coffee twist. Whether you’re a seasoned mixologist or a newcomer to the world of coffee cocktails, you’ll find plenty of inspiration and guidance here.

So if you’re ready to explore the world of bourbon coffee, grab your apron and let’s get started!

Why You’ll Love This Recipe

Bourbon Coffee
Bourbon Coffee

For those who love their coffee with a little something extra, this bourbon coffee recipe is the perfect pick-me-up. The rich and complex flavors of Kentucky bourbon and freshly brewed coffee are perfectly balanced in this delicious drink, making for a satisfying and indulgent treat.

One reason why you’ll love this recipe is its versatility. It can be served hot or cold, making it suitable for any weather or mood. Sip on a warm cup of coffee on a cozy night in or enjoy an iced coffee on a hot summer afternoon. You can even transform it into an iced coffee cocktail by adding some cream bourbon or coffee liqueur.

Another great thing about this recipe is its simplicity. With just a handful of ingredients, including fresh mint leaves, sugar, and white creme de menthe, you can easily whip up this drink in no time. Plus, you can adjust the sweetness and strength of the drink to your liking by adding more or less sugar or coffee.

But perhaps the best reason why you’ll love this recipe is its delicious taste. The smoky and oaky flavor of Kentucky bourbon perfectly complements the bold and robust taste of freshly brewed coffee. And with subtle notes of mint and caramel from the added ingredients, every sip is sure to be a satisfying indulgence.

Overall, if you’re looking for an easy yet delicious drink recipe that marries the best of both worlds – coffee and bourbon – then you won’t regret trying out this recipe for yourself. So go ahead and pour yourself a mug (or glass) of this delightful brew – trust us, your taste buds will thank you!

Ingredient List

 A cup of love to warm your soul
A cup of love to warm your soul

The Ingredients You’ll Need

To make this delicious Kentucky bourbon coffee, you will need the following ingredients:

  • Freshly brewed coffee (8 oz)
  • Bourbon (1 oz)
  • Brown Sugar (1 tsp)
  • Bourbon cream (1 oz)
  • Cold water (8 oz)
  • White creme de menthe (1/2 oz)
  • Coffee liqueur (1 oz)
  • Vanilla extract (2 tsp)

For serving, you can use whipped cream, fresh mint leaves, and an orange peel to garnish.

Most of these ingredients are probably already in your pantry, but if not, they can easily be found at your local grocery store or online. Remember to use high-quality coffee and bourbon for the best results!

The Recipe How-To

 Coffee with a kick, for those who like it strong
Coffee with a kick, for those who like it strong

Now that you have all the ingredients prepared, it’s time to make the best Bourbon Coffee ever. Follow these steps to create an impressive coffee cocktail recipe even if you are not a bartender.

Step 1: Brew Your Coffee

Start by brewing a freshly roasted coffee of your choice. You can make it either hot or cold. If you prefer the hot version, go ahead and brew hot coffee. If you’d like to make an iced coffee cocktail, you should use cold brew coffee. Just mix eight ounces of cold water with eight ounces of freshly ground coffee and let sit overnight in your fridge.

Step 2: Add the Bourbon

In a rocks glass filled with ice, add 1-2 ounces of Bourbon, depending on how stiff you like your drink. Choose a high-quality bourbon like Ezra Brooks or Maker’s Mark to make it even more special.

Step 3: Mix It Up

Add brewed coffee or cold brew until the glass is three-quarters full. Stir gently with a spoon to combine everything.

Step 4: Add Cream and Sugar

For sweetness, add brown sugar, maple syrup, or even salted caramel into your coffee cocktail. Next, pour in one ounce of cream or whipped cream to create the perfect balance of flavors for this delicious bourbon drink.

Optional Step: Infuse With Fresh Mint Leaves

For an extra touch of freshness, infuse your bourbon with fresh mint leaves by muddling them at the bottom of the glass before adding any other ingredients.

Step 5: Enjoy!

Sip and savor every last drop of your homemade Bourbon Coffee. You could also garnish your drink with an orange peel or sprinkle some cocoa powder on top to take it to the next level.

Don’t worry about getting it wrong; there are many ways to customize this easy Kentucky coffee cocktail recipe according to your preferences. The point is that anyone can make this delectable coffee easy cocktail at home, so don’t hesitate and try this delicious bourbon-spiked coffee today!

Substitutions and Variations

 Sipping on a dream – the Bourbon Coffee way
Sipping on a dream – the Bourbon Coffee way

Variety is the spice of life and it’s no different when it comes to this Bourbon Coffee Recipe. If you want to switch up some ingredients or try new flavors, there are several substitutes and variations you can use.

For the sweetener, you can swap out the brown sugar for maple syrup or use salted caramel for a more adventurous flavor. To add richness, heavy cream can replace whipped cream and for a nutty finish, DeKuyper Hazelnut can substitute creme de menthe.

As for the bourbon, you can experiment with different brands such as Maker’s Mark, Jim Beam or Ezra Brooks to find your personal favorite. And don’t forget about Irish coffee: making a similar recipe but using Irish whiskey instead of bourbon.

If you prefer hot coffee rather than cold brew, just adjust the brewing technique to make freshly brewed hot coffee before adding bourbon cream liqueur and Bourbon. In addition, Irish coffee is served hot with black coffee mixed with sugar and Irish whiskey, topped off with a layer of cream that’s slightly floated on top.

For an extra kick, orange peel or mint leaves can be added as a garnish to amplify the aroma and enhance the taste.

There are countless possibilities that you can try with this Bourbon Coffee Recipe – whether you like it sweet, spicy or boozy. Get creative and experiment with these adaptations until you find your perfect combination of ingredients to create your own signature coffee cocktail!

Serving and Pairing

 Roasted beans and whiskey queens, that’s how we do it
Roasted beans and whiskey queens, that’s how we do it

When it comes to serving this delicious Bourbon Coffee, there are several options to choose from. You can enjoy it hot, iced or even as a cocktail. If you choose to serve it hot, there is nothing quite like curling up with a steaming mug of this rich and comforting drink on a cold winter day. On the other hand, if you prefer to go for an iced version, simply let the coffee cool down and add some ice cubes before serving.

To make things an even more special treat, this drink pairs exceptionally well with a variety of dishes. For instance, if you’re looking for something sweet to go along with your Bourbon Coffee, try serving it alongside a slice of cake or pie. The sweetness of the dessert provides a lovely contrast to the rich flavor of the coffee.

If you’d rather have something savory to enjoy alongside your drink, consider serving it with some hors d’oeuvres like cheese or crackers. These snacks provide a nice balance to the drink and can hold their own against the complexity of flavors within each sip.

For those who love cocktails, this recipe also works wonderfully as a base for spiked coffee drinks. Consider adding some cream and bourbon or Irish whiskey to elevate this drink into something truly special.

No matter how you decide to serve it, one thing is for certain: this Bourbon Coffee recipe is perfect for sharing with friends and family on any occasion. So pour yourself a cup and savor each sip!

Make-Ahead, Storing and Reheating

 For mornings that need a little something extra
For mornings that need a little something extra

As a barista, I know that sometimes we all need a little help to make our mornings easier. That’s why I suggest making a large batch of this bourbon coffee recipe ahead of time so you can enjoy it throughout the week.

To make ahead, simply brew a pot of freshly brewed coffee and mix in the bourbon and other ingredients as desired. Store it in an airtight container in your fridge for up to 3 days. When you’re ready to enjoy it, just give it a quick stir and either reheat it on the stove or heat individual portions in the microwave.

This recipe also works well as an iced coffee, which means you can store it in the fridge without having to worry about reheating. To make an iced version, allow your freshly brewed coffee to cool to room temperature before mixing in the bourbon and other ingredients. Store the mixture in the fridge for up to 5 days.

It’s important to note that when storing this recipe, you may need to give it a quick stir or shake before serving as some of the ingredients may settle at the bottom of your storage container.

Overall, this bourbon coffee recipe is perfect for those hectic mornings when you need a quick caffeine boost. Just make sure to store it properly so that you can enjoy a delicious cup of Kentucky bourbon coffee anytime, anywhere.

Tips for Perfect Results

 A bold cup that won’t disappoint
A bold cup that won’t disappoint

Achieving the perfect bourbon coffee recipe requires a few tips and tricks. Here are some of my recommendations to ensure that you get the best possible result when making this delicious drink.

1. Use freshly brewed coffee

To create a drink with the best flavor, use freshly brewed coffee as the base of your cocktail. While it may be tempting to use leftover coffee from earlier in the day or a store-bought concentrate, brewing fresh coffee will give your drink a better taste.

2. Experiment with different Bourbons

While Kentucky bourbon is traditionally used for this drink recipe, experimenting with other bourbons can be an excellent way to find a flavor combination that works well for you.

3. Don’t skip the Mint

Fresh mint leaves are an essential ingredient in this recipe. Don’t leave them out because they add a fragrant and refreshing kick to the drink.

4. Get creative with substitutions and variations

While following the recipe accurately can guarantee a great drink, don’t be afraid to experiment by substituting ingredients or tweaking ratios to find your ideal version of this delicious cocktail.

5. Use high-quality ingredients

Using fresh ingredients like high-quality bourbon, fresh mint, and white crème de menthe will help elevate this cocktail’s taste and overall quality.

6. Serve the drink chilled

Chilling the drink before serving adds an extra refreshing touch to it. You can chill it in advance in the fridge or by adding some ice cubes to each glass.

By following these tips, you’re sure to brew up an excellent cup of bourbon coffee every time. Happy sipping!

FAQ

Now that we’ve covered the essential steps to prepare a delicious Bourbon Coffee recipe, let’s discuss some frequently asked questions about this drink. From storing to serving, there are bound to be some queries on how to make the perfect Kentucky Coffee. So, let’s dive into these FAQs and find out more tips and tricks for making a flawless Bourbon Coffee recipe.

Does bourbon pair well with coffee?

Coffee and bourbon are a match made in heaven. The rich, fiery notes of bourbon add a delightful contrast to the smooth, comforting taste of coffee. For this recipe, we’ll be using the robust and naturally spicy Wild Turkey 101 Bourbon, combined with the brand’s delectable American Honey Liqueur. Dec 10, 2021.

How to make bourbon infused coffee?

Creating a delicious bourbon espresso is an easy process that involves adding 1/2 cup of espresso beans into a container, pouring a 750ml bottle of bourbon over the beans, and allowing it to sit undisturbed for six hours. This allows the flavors to meld together for a bold and flavorful drink.

Why is it called bourbon coffee?

The roots of our brand, Bourbon Coffee, can be traced back to the Bourbon coffee bean, a variety of Arabica coffee that thrives in Rwanda’s natural environment. For more than a hundred years, these wild Bourbon beans have been renowned for their rich, indulgent notes of chocolate and hints of sweet, fruity undertones.

Is it OK to put whiskey in coffee?

When it comes to adding whiskey to coffee, any type of whiskey can work. Personally, I find that bourbon adds a pleasant sweetness and weight to the beverage. However, if you prefer a smokier taste, scotch is a suitable alternative. Lately, my go-to choice has been Jim Beam Vanilla bourbon since it complements coffee perfectly. This was my preference as of September 2017.

Bottom Line

In conclusion, the Bourbon Coffee Recipe is a must-try for anyone who loves coffee and bourbon. The combination of flavors in this drink is unique and complex, and it’s easy to make at home with just a few simple ingredients. Whether you prefer hot or cold coffee, this recipe can be adjusted to suit your tastes, and there are many variations and substitutions that you can try to make it your own.

So why not add a little booze to your morning cup of joe? The Bourbon Coffee Recipe is perfect for cozy weekend brunches, lazy afternoons, or a nightcap after dinner. With its rich aroma, smooth taste, and boozy kick, it’s sure to become one of your go-to drink recipes.

Try it out for yourself today and discover the delicious world of Bourbon Coffee!

Bourbon Coffee Recipe

In Fred Thompson’s ‘Bourbon’

  • 24 ounces freshly brewed coffee
  • 8 ounces Bourbon
  • 4 ounces white creme de menthe
  • 1 tablespoon sugar
  • 1 cup whipped cream
  • fresh mint leaves, for garnish
  1. Pour the coffee into a large carafe.
  2. Stir the bourbon, creme de menthe, and sugar into the coffee.
  3. Divide the coffee mixture among 4 Irish coffee mugs.
  4. Top each with whipped cream, and garnish with mint leaves.
  5. Serve immediately.
Beverage
American
< 15 Mins, Beverages, Healthy, Low Cholesterol, Low Protein

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