Are you a chai tea lover, but watching your sugar intake? Look no further than this Instant Sugar-Free Spiced Chai Mix Recipe! With an aromatic blend of ground cloves, cardamom, cinnamon, and ginger, this sugar-free chai mix recipe is perfect for enjoying a hot cup of spiced chai on those chilly days or for making a delicious chai tea latte.
But why settle for store-bought, sugary chai mix when you can have a healthier version that you made yourself with simple ingredients? This recipe includes unsweetened instant tea, powdered non-dairy creamer, and artificial sweetener. This homemade mix allows you to enjoy the authentic flavors of chai without all of the added sugars.
Whether you are keto or just watching your sugar intake, this instant sugar-free spiced chai mix recipe has got you covered. Plus, it is incredibly easy to make – perfect for those early mornings when life is just too hectic. Keep reading for an ingredient list and step-by-step instructions to create this delicious sugar-free spiced chai mix.
Why You’ll Love This Recipe
If you are looking for a sugar-free, delicious and easy-to-make instant spiced chai mix recipe, then you’ll love this one! Whether you are a diabetic or following a low-carb, keto or just a sugar-free diet, this chai mix recipe will satisfy your taste buds without making you feel guilty.
First and foremost, the recipe is entirely sugar-free. Instead of using granulated or artificial sweeteners, this mix recipe employs swerve, stevia and unsweetened instant tea to create a perfect balance of flavors without making it overly sweet. So, you can sip the chai tea latte without worrying about raising your blood sugar levels.
Secondly, the blend of spices makes this mix tastes outstanding. I’ve used ground cinnamon, cardamom, ginger and cloves to create a spiced chai flavor that is tantalizingly smooth yet invigorating enough to give you that extra kick! The warming spices work so perfectly together in this mix that you’d find yourself craving it all year round!
Thirdly, unlike commercially available chai mixes that contain milk powder and non-dairy creamer with questionable ingredients, this recipe calls for non-fat dry milk powder and powdered non-dairy creamer that make it healthier and more nutritious. You can make this mix ahead of time in large batches and store it in an airtight container for months.
Lastly, the recipe is incredibly versatile. You can adjust the spice level to suit your liking by adding more or less ginger and cinnamon powder. Want a vanilla chai latte? Simply add some French vanilla powdered creamer to the mix! Feeling adventurous? Add some fennel seeds or black pepper to replicate the masala chai flavors!
In conclusion, whether you are looking for an easy-to-make coffee alternative or just want to sip a cup of comforting chai tea latte on a lazy afternoon – this instant sugar-free spiced chai mix recipe will fulfill your cravings like no other!
Note: Ingredient measurements are in cups
- 1 cup powdered nonfat dry milk
- 1 cup powdered unsweetened instant tea
- 1 cup powdered non-dairy creamer
- 3/4 cup granulated sweetener (Swerve, Stevia or Keto-friendly sweeteners)
- 2 tsp ground cinnamon
- 2 tsp ground ginger
- 1 1/2 tsp ground cardamom
- 1/4 tsp ground cloves
This recipe calls for some basic spices including cinnamon, ginger, cardamom, and cloves that create an aromatic mix of smells when combined. The mixture is rendered sugar-free with the use of artificial sweeteners, so it’s a great option for anyone who is watching their sugar intake such as those on keto or low-carb diets. Additionally, it is made with non-dairy creamer and nonfat dry milk powder to make it vegan-friendly.
The Recipe How-To
Step 1: Mix Dry Ingredients
To begin this instant sugar-free spiced chai mix recipe, you’ll need to gather all your dry ingredients together. You will need 1 cup of unsweetened instant tea, 1/2 cup of powdered non-dairy creamer, 1/2 cup of dry milk powder, and some spices such as 2 teaspoons ground cinnamon, 2 teaspoons ground ginger, 2 teaspoons ground cardamom, and 1/4 teaspoon ground cloves.
Take a large mixing bowl and combine all these ingredients together until they are uniformly mixed. It is important to pay attention to the measurement and proportion of each ingredient as it can affect the flavors and texture of your spiced chai mix.
Step 2: Add Sweetener
Next, add your desired sugar substitute or artificial sweetener into the bowl according to your taste preference. Some examples of artificial sweeteners that work well with this recipe are Swerve or Stevia. You will need around 3/4 cup – 1 cup powdered non-caloric sweetener (depending on how sweet you like your chai). Mix everything well but make sure there are no sweetener clumps left behind.
Step 3: Include Non-Dairy Creamer
Once mixed, stir in 1/2 cup non-dairy powdered creamer. It’s okay if you prefer a nonfat version instead. Incorporate this completely into the other dry ingredients. Non-dairy creamer will help thicken the chai mixture and provide creaminess when making a latte.
Step 4: Finishing Touch with Additional Spices
Once done mixing in the previous steps, don’t forget to add additional spices for that authentic spiced chai tea taste. Add 1 teaspoon vanilla powder/chai flavor powder or French Vanilla coffee creamer Ensure that while doing so it won’t affect the overall sugar-free characteristic of the recipe.
Stir well until everything blends together thoroughly.
Step 5: Store properly
Once everything is evenly mixed, keep your instant sugar-free spiced chai mix recipe food com fresh by storing it in an airtight container, making sure every single gram poured into it is sealed tightly.
You can either store this in your kitchen pantry or at room temperature with ease or even place it inside your fridge if you want to serve it chilled.
With these simple steps, your sugar-free spiced chai mix recipe is now ready to be served as per your preference.
Substitutions and Variations
Making the same recipe over and over again can be boring, so here are some variations that you can try to add some excitement to your sugar-free spiced chai mix:
– Customize the Spices: While the recipe calls for ground cinnamon, ginger, cloves, and cardamom, feel free to mix and match these spices or add other spices to enhance the flavor. Try a pinch of nutmeg, allspice, or even red pepper flakes for extra heat.
– Adjust the Sweetness: The recipe uses artificial sweetener to make this sugar-free but if you prefer natural sweeteners then add honey (for non-vegans), maple syrup or coconut sugar. Keep in mind that adjusting the sweetness might also require adjustments in other ingredients.
– Use Regular Tea: If you don’t have instant tea on hand or prefer brewed tea then use your favorite black tea instead. Brew it strong and allow it to cool before mixing it with other dry ingredients.
– Make it Dairy-Free: The recipe calls for powdered nonfat dry milk powder which has a slightly milky flavor when mixed. Replace this with almond milk powder (or any other non-dairy creamer) to create a vegan version of this flavorful chai mix.
– Change the Brand: There are many brands of spiced chai available in stores in addition to various instant tea or latte mixes. So feel free to substitute any brand of powdered chai tea without compromising on taste.
By trying different variations in this recipe, you will never get bored while finding your perfect cup of chai tea latte.
Serving and Pairing
Once you’ve made the Instant Sugar-Free Spiced Chai Mix, there are a number of ways to serve it up.
For a simple cup of chai, just add 2 tablespoons of the mix to 8-10 ounces of hot water and stir well. If you want a creamier version, add some hot milk or dairy-free substitute for a warming chai latte.
If you’re feeling a bit fancier, try making a chai tea latte by combining the Instant Sugar-Free Spiced Chai Mix with some frothed milk on top. This is a perfect treat any time of day, but especially for a cozy morning wake-up or an afternoon pick-me-up.
You can also use this chai mix as a base for other drinks, like a keto chai tea shake. Just blend it together with some heavy cream and ice cubes, and you’ll have a delicious low-carb beverage.
For pairing options, try serving homemade sugar-free spiced chai alongside fresh baked goods like scones or muffins. The warm, aromatic flavors of the chai complement the buttery sweetness of pastries perfectly. During colder months cozy up with blanket and turn on Netflix as you sip on your warm aromatic sugar-free spiced chai tea latte.
Overall, this versatile Instant Sugar-Free Spiced Chai Mix recipe is perfect for any occasion, whether you’re enjoying it alone or serving it up to guests!
Make-Ahead, Storing and Reheating
One of the advantages of this instant sugar-free spiced chai mix recipe is its convenience. You can make a big batch and store it for later use. Here are some tips for making, storing and reheating this delightful chai mix:
You can make the dry mix ahead of time and store it in an air-tight container for up to 3 months. This way, you can enjoy a delicious cup of spiced chai even on a busy day, without going through the hassle of measuring all the ingredients every time.
Storing chai mix is relatively easy since it contains dry ingredients that won’t spoil quickly. The best option is to keep it in an air-tight container or a mason jar, stored at room temperature or in the fridge.
The sugar-free spiced chai mix can be prepared in many ways; it can be enjoyed hot or cold. To reheat, you will need to warm the milk (or dairy-free milk) in a saucepan on medium heat or microwave for 1-2 minutes until hot. Take 1-2 tablespoons of the premixed chai mix and pour it directly into the cup. Add hot milk (or dairy-free milk) and stir well until everything has dissolved.
For perfect results, whisk or blend your pre-mixed ingredients thoroughly before using them. Mixing will distribute each ingredient evenly throughout the mix so that your drink has consistent flavor from front to finish. Enjoy your sugar-free spiced chai latte drink with friends and family whenever you want!
Tips for Perfect Results
To ensure the perfect cup of instant sugar-free spiced chai, there are a few tips and tricks that I have learned along the way. Here are some recommendations to make sure your chai tea latte is just right every time.
Firstly, when adding the instant tea, be sure not to add too much. A little goes a long way, and adding too much can result in a bitter taste. Experiment with different amounts until you find your preference.
Secondly, use fresh spices for optimal flavor. Ground cloves, cardamom, cinnamon or ginger should be purchased fresh and stored properly to maintain their potency. Old spices can give a stale taste to your spiced chai mix recipe.
Thirdly, don’t forget to mix all the ingredients completely. It’s important that each ingredient is well-blended into the mix to create a balanced flavor.
Fourthly, be creative with your substitutions and variations. If you want it sweeter, add more artificial sweetener or adjust accordingly if using other substitutes. If you want it creamier, use more non-dairy creamer or heavy cream.
Fifthly, pay attention to milk choices for pairing with your sugar-free spiced chai. For those on keto or low-carb diets, try unsweetened almond milk or coconut milk for a dairy-free option. For an indulgent treat, whole milk or half-and-half cream also work great.
Lastly, take note of any allergies and dietary restrictions when making any substitutions and modifications to this instant sugar-free spiced chai mix recipe food com. Always read labels carefully and make sure all ingredients used are safe for everyone consuming it.
Following these tips will help ensure that you get the best results possible every time you make this delicious recipe at home.
Now that you have learned how to make an instant sugar-free spiced chai mix, you might have some questions in mind. For this reason, we have created a frequently asked questions (FAQ) section to address some of the common queries about this recipe. Here, you will find further information on ingredient substitutions, variations, and potential adjustments that you might want to make. So let’s dive into the FAQ section and learn more about this delicious sugar-free spiced chai mix recipe!
Can chai be sugar free?
Indulge in the equally flavorful and energizing combination of Oregon Chai’s iconic blend, minus the added sugar and calories. An alternative option is our Sugar Free Chai Tea Latte, sweetened with Splenda, offering a guilt-free treat with 0 calories and 0 sugar grams per serving.
What is in a sugar free chai latte?
This recipe consists of a delightful combination of high-quality ingredients including water, organic black tea, and organic extracts of vanilla and spices. Additionally, it is sweetened with sucralose and balanced with citric acid.
How do you reduce sugar in chai tea?
Let’s kick things up a notch by adding in a small piece of ginger to the mix. If you’re feeling adventurous, go ahead and try it out, but if it’s not your thing, no worries, it’s completely optional. Lower the stove temperature and let the mixture cook for a good 2-3 minutes, allowing the ginger to infuse its flavors into the brew. Trust me, it’ll be worth it! This little addition can truly elevate the taste and make it absolutely delectable.
What is the difference between chai and spiced chai?
When it comes to different types of tea, masala chai is a popular choice for those who enjoy a bit of spice in their milk tea. This particular blend includes cardamom, cloves, and cinnamon to give it a unique flavor profile. On the other hand, saunf wali chai is another milk tea variation that features fennel seeds as its distinctive ingredient. In essence, the distinguishing factor between chai and masala tea is the presence of spices in the latter.
In conclusion, the Instant Sugar-Free Spiced Chai Mix Recipe is a must-try for anyone looking to enjoy the delicious taste of spiced chai without worrying about the added sugar. By using artificial sweeteners and unsweetened ingredients, this recipe offers a healthy and low-carb alternative that is perfect for keto and sugar-free diets.
Not only does this recipe offer a guilt-free indulgence, it also allows for personalization with substitutions and variations. From adding different spices to choosing dairy-free or vegan options, this chai mix can be tailored to fit any dietary preferences.
In addition, the convenience of an instant mix means that you can enjoy a steaming cup of spiced chai latte anytime, anywhere. Just mix a scoop of the powdered mix with hot water or milk and you’re ready to go.
Overall, this recipe offers a flavorful and healthy alternative to traditional chai mixes. So go ahead and give it a try – your taste buds (and waistline) will thank you!
Instant Sugar-Free Spiced Chai Mix Recipe
- 3 cups nonfat dry milk powder
- 1 1/2 cups artificial sweetener
- 1 cup unsweetened instant tea
- 3/4 cup sugar-free french vanilla powdered coffee creamer
- 1 1/2 teaspoons ground ginger
- 1 1/2 teaspoons ground cinnamon
- 1 1/2 teaspoons ground cardamom
- 1 1/2 teaspoons ground cloves
- In a food processor, combine all ingredients; cover and process til powdery. Store in an airtight container in a cool dry place for up to 6 months.
- To prepare 1 serving, dissolve 3 Tablespoons of mix in 3/4 cup boiling water. Dollop with whipped cream if desired.
- Alternately to use less, brew a Chai Tea bag and add 1+Tablespoons of mix.
- Comments: I no longer use powdered coffee cream, so I substituted powdered coconut milk and some vanilla powder.
Your Own Notes
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John has been working in the coffee industry for over five years, having started out as a barista in the bustling city of Los Angeles. He fell in love with the craft and set out to expand his knowledge and understanding of coffee. He has traveled all over the world, visiting coffee farms and learning from the best in the industry. His mission is to share his love of coffee and its unique flavors with others, and The Drive Coffee Bar is his way of doing that.